Losurdo Foods, Inc.

Production Workers

Job Description

Job duties may include, but are not limited to, the following:

• Tend, operate, and control equipment such as kettles, cookers, vats/tanks, and boilers, to cook ingredients or prepare products for further processing.
• Set temperature, pressure, and time controls, as well as start conveyers, machines, or pumps.
• Clean, wash, and sterilize equipment and cooking area, using water hoses, cleaning or sterilizing solutions, or rinses.
• Listen for malfunction alarms, and shut down equipment, and notify supervisors when necessary.
• Pour, dump, or load prescribed quantities of ingredients or products into cooking equipment, manually or using a hoist.
• Place products on conveyors or carts, and monitor product flow.

Job Requirements

Qualifications:

• Must have a High School diploma or GED
• Must be 18 years old
• Must be comfortable with standing, pushing, and stacking
• Must have the ability to work in and out of cold environments
• Must have good communication skills

Benefits

• Health Insurance
• Dental
• Retirement Benefits
• Paid time off (sick days, vacation days)

Contact Information