Production Workers - St. Lawrence County IDA Skip to main content

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Losurdo Foods, Inc.

Production Workers

Job Description

Job duties may include, but are not limited to, the following:

  • Tend, operate, and control equipment such as kettles, cookers, vats/tanks, and boilers, to cook ingredients or prepare products for further processing.
  • Set temperature, pressure, and time controls, as well as start conveyers, machines, or pumps.
  • Clean, wash, and sterilize equipment and cooking area, using water hoses, cleaning or sterilizing solutions, or rinses.
  • Listen for malfunction alarms, and shut down equipment, and notify supervisors when necessary.
  • Pour, dump, or load prescribed quantities of ingredients or products into cooking equipment, manually or using a hoist.
  • Place products on conveyors or carts, and monitor product flow.

Job Requirements


  • Must have a High School diploma or GED
  • Must be 18 years old
  • Must be comfortable with standing, pushing, and stacking
  • Must have the ability to work in and out of cold environments
  • Must have good communication skills


  • Health Insurance
  • Dental
  • Retirement Benefits
  • Paid time off (sick days, vacation days)

Contact Information

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